Is Grandma's Peach Cobbler Flavored Frosted Cookies, Peach Cobbler Gluten Free?

Ingredients

ENRICHED FLOUR (UNBLEACHED AND BLEACHED FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PALM OIL, CANOLA OIL, TBHQ AND CITRIC ACID [TO PRESERVE FRESHNESS]), HIGH FRUCTOSE CORN SYRUP, POWDERED SUGAR, DRIED PEACHES (PEACHES, SUGAR, LEMON JUICE), EGGS, WHEY, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA, AMMONIUM BICARBONATE), AND LESS THAN 2% OF THE FOLLOWING: FRUCTOSE, DEXTROSE, SALT, NATURAL AND ARTIFICIAL FLAVORS (INCLUDING NATURAL PEACHES & CREAM TYPE FLAVOR), PEACH JUICE CONCENTRATE, WHEAT FLOUR, MIXED TRIGLYCERIDES, ARTIFICIAL COLOR, SOY LECITHIN, CORN STARCH, AND AGAR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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