Is GRANULATED CHICKEN FLAVOR BOUILLON, GRANULATED CHICKEN Dairy Free?
Description
Provides a savory, concentrated chicken-like flavor with a fine, grainy texture that dissolves readily in hot liquids; commonly used to boost soups, stews, gravies, sauces, and rice. Reviewers note convenient, quick seasoning power, consistent flavor enhancement, and occasional reports of strong saltiness when used at higher concentrations by some users.
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Description
Provides a savory, concentrated chicken-like flavor with a fine, grainy texture that dissolves readily in hot liquids; commonly used to boost soups, stews, gravies, sauces, and rice. Reviewers note convenient, quick seasoning power, consistent flavor enhancement, and occasional reports of strong saltiness when used at higher concentrations by some users.
Ingredients
Salt, cornstarch, monosodium glutamate, sugar, vegetable oil (palm oil and hydrogenated palm oil), onion powder and less than 2% of garlic, dehydrated chicken, turmeric, spices, chicken fat, disodium inosinate, natural flavor (celery), TBHQ (to preserve freshness).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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