Is GRATED PARMESAN STYLE CHEESE Pescatarian?
Why it's a maybe for pescatarian
- lactic acid
- natural flavor
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus pescatarian products to buy instead.

Ingredients
PARMESAN CHEESE: (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), REDUCED FAT IMITATION PARMESAN CHEESE: (FOOD STARCH, WATER, MILK FAT, CELLULOSE, MALTODEXTRIN, SALT, NATURAL FLAVOR, CASEINATE, SODIUM PHOSPHATE, LACTIC ACID, STABILIZER [MONO- AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN]), POWDERED CELLULOSE ADDED TO PREVENT CAKING, POTASSIUM SORBATE ADDED TO PROTECT FLAVOR.
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Often paired with Pescatarian
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About this product
Cheese · Granule


