Is Graze Marmite Crunch Protein Sharing Bag Snack 100G Alpha-Gal?
Description
Bold savory flavor and crisp, crunchy clusters deliver a distinctive umami-forward taste; texture is firm with occasional larger pieces. Commonly eaten straight from the bag at gatherings, packed for on-the-go sharing, or served alongside cheese. Reviews cite divisive taste—loved by enthusiasts, too intense for some—and appreciated crunch and shareable format.
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Description
Bold savory flavor and crisp, crunchy clusters deliver a distinctive umami-forward taste; texture is firm with occasional larger pieces. Commonly eaten straight from the bag at gatherings, packed for on-the-go sharing, or served alongside cheese. Reviews cite divisive taste—loved by enthusiasts, too intense for some—and appreciated crunch and shareable format.
Ingredients
Marmite Corn (44%): Corn, Vegetable Oil (Sunflower Oil, Rapeseed Oil), Yeast Extract Powder, Rice Flour, Natural Flavouring, Salt, Onion Powder, Acidity Regulator: Citric Acid, Garlic Powder, Onion Juice Concentrate, Vitamins (Thiamine, Riboflavin, Niacin, Vitamin B12, Folic Acid), Marmite Corn Hoops (36%): Corn, Sunflower Oil, Salt, Yeast Extract, Natural Flavouring, Acidity Regulators [Citric Acid, Lactic Acid, Calcium Lactate] Molasses Powder, Carob Powder, Spice, Herb Extract, Marmite Broad Beans (20%): Broad Beans, Vegetable Oil (Sunflower Oil, Rapeseed Oil), Yeast Extract Powder, Rice Flour, Salt, Natural Flavouring, Onion Powder, Acidity Regulator: Citric Acid, Garlic Powder, Onion Juice Concentrate, Vitamins (Thiamine, Riboflavin, Niacin, Vitamin B12, Folic Acid)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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