Is Great American Angus Double Pack Applewood Smoked Bacon Wrpd Beef Filet - 10 Oz GERD Friendly?
Why it's not GERD friendly
- angus beef
- wrapped in bacon cured with: water
angus beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
angus beef, water, less than 2% of salt, natural flavors including mesquite smoke, sodium lactate, sodium acetate, torula yeast, autolyzed yeast extract, sodium phosphates, wrapped in bacon cured with: water, salt, natural flavors (including applewood smoke), sugar, sodium phosphates, sodium erythorbate, sodium nitrite
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About this product
Meat · Piece


