Is GREAT VALUE, 8G PROTEIN PER CUP SOYMILK Vegetarian?
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Why it's a maybe for vegetarian
- vitamin b12
- vitamin a palmitate
- riboflavin
- calcium carbonate
- +2 more
vitamin b12
Dietitian noteVitamin B12 can come from either animal products or bacteria cultures. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+2 more in the app
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Ingredients
Soymilk Filtered Water, Whole Soybeans, Sugar, Tricalcium Phosphate, Natural & Artificial Flavors, Potassium Citrate, Salt, Gellan Gum, Calcium Carbonate, Riboflavin, Vitamin A Palmitate, Vitamin D2, Vitamin B12
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
GREAT VALUE, 8G PROTEIN PER CUP SOYMILK is available at 1 retailer
About this product
Milk Substitute · Bottle, Liquid