Is Great Value Angel Hair, 16 oz, Shelf Stable Gluten Free?
Description
Thin, delicate strands deliver a mild, neutral flavor and a soft, tender texture when cooked briefly. Often widely praised for quick cooking and versatility with light sauces or simple accompaniments, reviewers note consistent value but sometimes report stickiness or overcooking if not watched closely, and brief rinsing helps too occasionally.
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Description
Thin, delicate strands deliver a mild, neutral flavor and a soft, tender texture when cooked briefly. Often widely praised for quick cooking and versatility with light sauces or simple accompaniments, reviewers note consistent value but sometimes report stickiness or overcooking if not watched closely, and brief rinsing helps too occasionally.
Ingredients
DURUM SEMOLINA, NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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