Is Great Value Blue Cheese Salad Dressing & Dip, 16 fl oz Dairy Free?
Description
Rich, tangy flavor with savory bite and a creamy, moderately chunky texture; commonly used on salads, as a vegetable or wing dip, and as a sandwich spread. Reviewers often cite pronounced tang, small chunks, convenient packaging, and good value, while some note variable thickness and occasional mildness in flavor overall.
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Description
Rich, tangy flavor with savory bite and a creamy, moderately chunky texture; commonly used on salads, as a vegetable or wing dip, and as a sandwich spread. Reviewers often cite pronounced tang, small chunks, convenient packaging, and good value, while some note variable thickness and occasional mildness in flavor overall.
Ingredients
SOYBEAN OIL, WATER, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISTILLED VINEGAR, SUGAR, CONTAINS LESS THAN 2% OF SALT, NATURAL FLAVOR, XANTHAN GUM, PHOSPHORIC ACID, POLYSORBATE 60, PROPYLENE GLYCOL ALGINATE, DRIED GARLIC, DRIED ONION, LACTIC ACID, ARTIFICIAL COLOR, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM DISODIUM EDTA TO PROTECT FLAVOR. CONTAINS: MILK.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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