Is Great Value Breaded Fish Sticks, 44 count, 24.7 oz Gluten Free?
Description
A frozen pack of breaded fish sticks offers a crunchy exterior and flaky interior with a mild savory flavor. Commonly used for quick family meals, kid lunches, sandwiches, or appetizer trays, they heat crisply in oven or air fryer. Reviews note good value, convenience, occasional uneven crispness and reheating consistency.
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Description
A frozen pack of breaded fish sticks offers a crunchy exterior and flaky interior with a mild savory flavor. Commonly used for quick family meals, kid lunches, sandwiches, or appetizer trays, they heat crisply in oven or air fryer. Reviews note good value, convenience, occasional uneven crispness and reheating consistency.
Ingredients
Minced Pollock, Bread Crumbs (Unbleached Wheat Flour, Sugar Salt, Yeast), Wheat Flour, Cottonseed Oil, Soybean Oil, Water Contains 2% Or Less Of: Wheat Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Soybean Oil, Modified Food Starch, Onion Powder, Garlic Powder, Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.