Is Great Value Buffalo Coating & Seasoning, 4.5 oz Gluten Free?


Ingredients
Bread Crumbs Enriched Wheat Flour Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Sugar, Salt, Vegetable Shortening Interesterified High Oleic Soybean Oil, Soybean 041 Yeast, Grain Vinegar, Soy Lecithin, Chili Lime Seasoning Maltodextrin, Spices (Including Chili Pepper), Lime Juice Powder Corn Syrup Solids, Lime Juice Solids, Natural Flavors, Citric Acid, Paprika Oleoresin, Garlic Powder, Enriched Flour Wheat Flour, Folic Acid Corn Starch, Sodium Bicarbonate, Potassium Hydrogen Tartrate, Dried Egg Yolk, Whey
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


