Is Great Value Butter Cookies Gluten Free?


Ingredients
Wheat Flour, Sugar, Palm Oil, Butter (butter, Iodized Salt, Natural Color Annatto), Skim Milk Powder, Whey Powder, Salt, Ammonium Bicarbonate, Artificial Butter Flavor, Sodium Bicarbonate, Soy Lecithin, Artificial Vanilla Flavor. Contains Milk, Wheat and Soy. May contain traces of Almonds, Cashews, Coconut and Pistachios.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


