Is Great Value Butterscotch Baking Chips, 11 oz Gluten Free?
Description
Sweet, caramel-like butterscotch flavor with a smooth, slightly firm texture that softens and melts when baked. Commonly used in cookies, brownies, toppings, and candy-making. Reviewers frequently note consistent melting and good value; some mention pronounced sweetness, occasional artificial notes, and variability in chip size across packages and packaging inconsistencies reported.
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Description
Sweet, caramel-like butterscotch flavor with a smooth, slightly firm texture that softens and melts when baked. Commonly used in cookies, brownies, toppings, and candy-making. Reviewers frequently note consistent melting and good value; some mention pronounced sweetness, occasional artificial notes, and variability in chip size across packages and packaging inconsistencies reported.
Ingredients
Sugar, Palm Kernel Oil, Dry Whole Milk, Nonfat Dry Milk, Natural Flavor, Cocoa Powder, Soy Lecithin (An Emulsifier), Paprika Extract (Added For Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.