Is Great Value Caramel Mountain Trail Mix Gluten Free?
Description
Sweet caramel notes provide a dominant flavor, paired with mixed crunchy and chewy textures that create contrast. Commonly used as an on-the-go snack, hiking fuel, lunchbox addition, or topping for desserts. Customer reviews often mention satisfying sweetness, texture variety, portion size, and convenience of the packaging and occasional clumping reports.
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Description
Sweet caramel notes provide a dominant flavor, paired with mixed crunchy and chewy textures that create contrast. Commonly used as an on-the-go snack, hiking fuel, lunchbox addition, or topping for desserts. Customer reviews often mention satisfying sweetness, texture variety, portion size, and convenience of the packaging and occasional clumping reports.
Ingredients
Peanuts, M&m’s� Caramel Chocolate Candies (milk Chocolate [sugar, Chocolate, Cocoa Butter, Skim Milk, Lactose, Milkfat, Soy Lecithin, Artificial And Natural Flavors, Salt], Sugar, Corn Syrup, Hydrogenated Palm Kernel Oil, Milkfat, Skim Milk, Cornstarch, Less Than 1% - Lactose, Dextrin, Salt, Coloring [includes Blue 1 Lake, Yellow 6, Red 40, Yellow 5, Blue 1, Yellow 6 Lake, Red 40 Lake, Yellow 5 Lake, Blue 2 Lake, Blue 2], Carnauba Wax, Chocolate, Artificial Flavor, Gum Acacia)., Raisins, Cashews, Almonds, Vegetable Oil (peanut, Cottonseed, Soybean And/or Sunflower Oil), Sea Salt. Contains Milk, Almonds, Cashews, Peanuts, And Soy. May Contain Traces Of Eggs, Brazil Nuts, Coconut, Hazelnuts, Macadamia Nuts, Pecans, Pine Nuts, Pistachios, Walnuts, And Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.