Great Value Cauliflower

Description

Frozen florets deliver a mild, slightly nutty flavor and a firm-yet-tender texture when cooked, holding shape for roasting, sautéing, steaming, or blending. Commonly used as rice, in stir-fries, soups, and casseroles. Reviewers praise convenience and versatility, noting occasional size variation among florets and infrequent softening after thawing during rapid cooking.