Is Great Value Cayenne Pepper Gluten Free?
Description
Finely ground red spice offering sharp, sustained heat and bright, pungent flavor; powdery texture disperses easily but can clump in humid conditions. Commonly used to season soups, stews, sauces, rubs, and marinades, and to add heat to vegetables or eggs. Reviews note reliable heat, good value, and occasional packaging issues.
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Description
Finely ground red spice offering sharp, sustained heat and bright, pungent flavor; powdery texture disperses easily but can clump in humid conditions. Commonly used to season soups, stews, sauces, rubs, and marinades, and to add heat to vegetables or eggs. Reviews note reliable heat, good value, and occasional packaging issues.
Ingredients
Cayenne Pepper.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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