Is Great Value Cream Cheese Spread, 8 oz Gluten Free?
Description
Smooth, mildly tangy cream cheese spread with a soft, easily spreadable texture; commonly used on bagels, toast, and crackers, blended into dips, and incorporated into baking or frosting. Customer reviews frequently cite consistent creaminess, straightforward flavor, easy-to-spread convenience, and satisfactory value for everyday use, popular for breakfasts, snacks, and spreads.
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Description
Smooth, mildly tangy cream cheese spread with a soft, easily spreadable texture; commonly used on bagels, toast, and crackers, blended into dips, and incorporated into baking or frosting. Customer reviews frequently cite consistent creaminess, straightforward flavor, easy-to-spread convenience, and satisfactory value for everyday use, popular for breakfasts, snacks, and spreads.
Ingredients
Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin (A Natural Mold Inhibitor), Contains: Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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