Is Great Value Dark Red Kidney Beans, No Salt Added, 15.5 oz Vegetarian?

Description
Mild, earthy flavor with a creamy interior and slightly firm skins; cooks to a tender yet intact texture. Commonly added to chili, salads, soups, casseroles and rice dishes or blended into dips. Reviewers note consistent size and good value, with occasional reports of some beans being overly firm or split.

Description
Mild, earthy flavor with a creamy interior and slightly firm skins; cooks to a tender yet intact texture. Commonly added to chili, salads, soups, casseroles and rice dishes or blended into dips. Reviewers note consistent size and good value, with occasional reports of some beans being overly firm or split.
Ingredients
Prepared Kidney Beans, Water, Sugar, Calcium Chloride (Firming Agent), Disodium EDTA (to promote color retention).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


