Is Great Value Dill Relish GERD Friendly?

Description
A tangy, mildly sweet dill relish with a crisp, slightly chunky texture that adds bright acidic notes to dishes. Commonly used on hot dogs, hamburgers, sandwiches and potato or tuna salads, users praise its versatility and value, though some reviewers note occasional variability in consistency and intensity of flavor overall.
Why it's a maybe for GERD friendly
- distilled vinegar
distilled vinegar
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 1 flagged ingredients, plus GERD friendly products to buy instead.

Description
A tangy, mildly sweet dill relish with a crisp, slightly chunky texture that adds bright acidic notes to dishes. Commonly used on hot dogs, hamburgers, sandwiches and potato or tuna salads, users praise its versatility and value, though some reviewers note occasional variability in consistency and intensity of flavor overall.
Ingredients
Cucumber, water, distilled vinegar, salt, modified corn starch, xanthan gum, alum, sodium benzoate (preservative), calcium chloride (firming agent), natural flavors, polysorbate 80, FD&C Yellow #5.
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About this product
Condiment · Spreadable


