Is Great Value Dill Relish Low FODMAP?
Description
A tangy, mildly sweet dill relish with a crisp, slightly chunky texture that adds bright acidic notes to dishes. Commonly used on hot dogs, hamburgers, sandwiches and potato or tuna salads, users praise its versatility and value, though some reviewers note occasional variability in consistency and intensity of flavor overall.
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Description
A tangy, mildly sweet dill relish with a crisp, slightly chunky texture that adds bright acidic notes to dishes. Commonly used on hot dogs, hamburgers, sandwiches and potato or tuna salads, users praise its versatility and value, though some reviewers note occasional variability in consistency and intensity of flavor overall.
Ingredients
Cucumber, water, distilled vinegar, salt, modified corn starch, xanthan gum, alum, sodium benzoate (preservative), calcium chloride (firming agent), natural flavors, polysorbate 80, FD&C Yellow #5.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.