Is Great Value Gluten-Free Creamy Deluxe Shells & Cheese, 12 oz Gluten Free?

Description
Creamy, mild savory flavor coats medium-sized pasta shells, yielding a smooth, velvety texture that many find comforting. Commonly prepared on stovetop or microwave as a quick main or side for family meals; reviewers cite easy preparation and kid-friendly taste, while some report occasional dryness or uneven sauce consistency and reheating.

Description
Creamy, mild savory flavor coats medium-sized pasta shells, yielding a smooth, velvety texture that many find comforting. Commonly prepared on stovetop or microwave as a quick main or side for family meals; reviewers cite easy preparation and kid-friendly taste, while some report occasional dryness or uneven sauce consistency and reheating.
Ingredients
Pasta (White Rice Flour, Brown Rice Flour, Yellow Corn Flour, Quinoa Flour, Mono- And Diglycerides), Cheese Sauce Mix (Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Soy, Canola Oil, Whey, Nonfat Dry Milk, Maltodextrin, Sodium Phosphate, Contains 2% Or Less Of: Salt, Natural Flavors, Colors Added (Beta-carotene, Paprika Extract), Lactic Acid, Sodium Alginate, Mono- And Diglycerides, Xanthan Gum)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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