Is Great Value Hard Salami Natural Smoke Flavor Added Gluten Free?
Description
Smoky, savory flavor with a firm, slightly chewy texture that slices reliably for sandwiches, charcuterie boards, and casual snacking. Reviewers commonly note consistent taste and value, praising its versatility for quick meals and appetizers while noting a pronounced smoke profile that holds up in recipes and even on party trays.
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Description
Smoky, savory flavor with a firm, slightly chewy texture that slices reliably for sandwiches, charcuterie boards, and casual snacking. Reviewers commonly note consistent taste and value, praising its versatility for quick meals and appetizers while noting a pronounced smoke profile that holds up in recipes and even on party trays.
Ingredients
IRON, POTASSIUM, PORK, BEEF, SALT, DEXTROSE, CONTAINS 2% OR LESS OF FLAVORINGS, LACTIC ACID STARTER CULTURE, NATURAL SMOKE FLAVOR, SODIUM NITRITE, SPICES, VITAMIN C (SODIUM ASCORBATE), BHA, BHT, CITRIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.