Is Great Value Hot Dog Buns, White, 11 oz, 8 Count Low FODMAP?
Description
Soft, slightly sweet white buns with a pillowy interior and tender crust; commonly used to cradle grilled or boiled hot dogs, sausages, and casual sandwiches. Shoppers note generally soft texture and adequate size for standard dogs, while some report occasional freshness inconsistency and limited structural strength when heavily topped occasionally.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Soft, slightly sweet white buns with a pillowy interior and tender crust; commonly used to cradle grilled or boiled hot dogs, sausages, and casual sandwiches. Shoppers note generally soft texture and adequate size for standard dogs, while some report occasional freshness inconsistency and limited structural strength when heavily topped occasionally.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL (NON-HYDROGENATED), YEAST, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, SOY FLOUR, DOUGH CONDITIONERS (MONOGLYCERIDES, DATEM, ETHOXYLATED MONO AND DIGLYCERIDES, ENZYMES, SOY LECITHIN, ASCORBIC ACID), YEAST NUTRIENTS (AMMONIUM SULFATE, MONOCALCIUM PHOSPHATE), AND CALCIUM PROPIONATE (A PRESERVATIVE).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.