Is Great Value Light Tasting Olive Oil, 25.5 fl oz Dairy Free?
Description
A light-tasting olive oil with a mild, unobtrusive flavor and smooth, slightly viscous texture. Commonly used for sautéing, baking, frying, marinades, and dressings where subtle oil presence is desired. Reviewers frequently cite reliable neutral taste, good value for everyday cooking, and occasional comments on packaging pour control, and consistent performance.
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Description
A light-tasting olive oil with a mild, unobtrusive flavor and smooth, slightly viscous texture. Commonly used for sautéing, baking, frying, marinades, and dressings where subtle oil presence is desired. Reviewers frequently cite reliable neutral taste, good value for everyday cooking, and occasional comments on packaging pour control, and consistent performance.
Ingredients
Olive Oil
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.