Is Great Value Long Grain and Wild Rice Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for gluten free

  • yeast extract

yeast extract

Dietitian note

Yeast extract may contain gluten (from barley). Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Firm, slightly nutty grains combine with tender darker kernels for a hearty, mildly savory profile, offering a mix of chew and fluff. Commonly served as a side, tossed into salads, used in casseroles or alongside roasted meats. Reviews note consistent convenience and value, occasional complaints about uneven texture or husks.

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Ingredients

Water, Parboiled Long Grain Rice, Seasoning Blend (maltodextrin, Sugar, Salt, Onion Natural Extract, Yeast Extract, Hydrolyzed Vegetable Protein, Garlic Natural Extract, Monosodium Glutamate, Citric Acid, Oregano Powder, Celery Powder, Spices And Silicon Dioxide), Wild Rice, Sunflower Oil, Modified Corn Starch, Dehydrated Spinach, Soy Lecithin, Dehydrated Parsley. Contains Soy.

Check Great Value Long Grain and Wild Rice against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Rice · Dried

Flavor
SavoryUmamiSalty
Texture
Dry
Commonly used for
Side DishMeal PrepCooking