Is Great Value Medium Soft Taco Flour Tortillas, 17.5 oz Bag, 10 Count (Shelf Stable) Vegetarian?
Description
These shelf-stable soft tortillas have a mild, slightly bready flavor and a pliable, medium-soft texture that warms easily. Shoppers commonly use them for tacos, burritos, quesadillas, and wraps; reviews note good foldability when warmed, occasional tearing when cold, and overall consistent size appropriate for everyday meal assembly and convenient storage.
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Description
These shelf-stable soft tortillas have a mild, slightly bready flavor and a pliable, medium-soft texture that warms easily. Shoppers commonly use them for tacos, burritos, quesadillas, and wraps; reviews note good foldability when warmed, occasional tearing when cold, and overall consistent size appropriate for everyday meal assembly and convenient storage.
Ingredients
WHEAT FLOUR, WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), CONTAINS 2% OR LESS OF: SALT, SUGAR, BAKING SODA, SODIUM ACID PYROPHOSPHATE, DISTILLED MONOGLYCERIDES, GUAR GUM, FUMARIC ACID, CELLULOSE GUM, WHEAT STARCH, CALCIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (TO MAINTAIN FRESHNESS).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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