Is Great Value Mini Semi-Sweet Chocolate Chips Gluten Free?
Description
Small semi-sweet baking chips deliver a balanced cocoa sweetness with smooth, slightly firm texture that softens when heated. Commonly used in cookies, muffins, brownies and as melting bits for drizzle or ganache. Reviewers note consistent size, good meltability, and economical packaging, with occasional reports of minor clumping in the bag.
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Description
Small semi-sweet baking chips deliver a balanced cocoa sweetness with smooth, slightly firm texture that softens when heated. Commonly used in cookies, muffins, brownies and as melting bits for drizzle or ganache. Reviewers note consistent size, good meltability, and economical packaging, with occasional reports of minor clumping in the bag.
Ingredients
Sugar, Chocolate Liquor, Cocoa Butter, Butterfat (milk), Soy Lecithin (an Emulsifier), Vanilla Extract Contains Milk And Soy. Contains Milk And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.