Is Great Value Organic Beef Flavored Broth, 32 oz Vegan?
Description
Great Value Organic Beef Flavored Broth is a popular choice among consumers. Made with humanely raised cattle and simmered with onions, garlic, and sea salt, this slow-simmered broth offers a rich and meaty flavor. The use of organic pastures ensures a high-quality product, free from additives, preservatives, common allergens, and GMOs. With its fat-free and gluten-free composition, this USDA-certified organic broth serves as an excellent base for soups, risottos, and pasta dishes. Customers appreciate the fast shipping and consider the broth tasty, healthy, and versatile, suitable for various recipes including chicken soup. Overall, Great Value Organic Beef Flavored Broth provides a great value proposition for those seeking a flavorful and nutritious addition to their meals.
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Description
Great Value Organic Beef Flavored Broth is a popular choice among consumers. Made with humanely raised cattle and simmered with onions, garlic, and sea salt, this slow-simmered broth offers a rich and meaty flavor. The use of organic pastures ensures a high-quality product, free from additives, preservatives, common allergens, and GMOs. With its fat-free and gluten-free composition, this USDA-certified organic broth serves as an excellent base for soups, risottos, and pasta dishes. Customers appreciate the fast shipping and consider the broth tasty, healthy, and versatile, suitable for various recipes including chicken soup. Overall, Great Value Organic Beef Flavored Broth provides a great value proposition for those seeking a flavorful and nutritious addition to their meals.
Ingredients
Filtered Water, Organic Beef Stock Base (Organic Beef Flavor, Natural Flavors, Organic Cane Sugar, Organic Beef Stock, Sea Salt, Organic Carrot, Organic Celery, Organic Onion, Yeast Extract, Organic Tomato Paste, Organic Onion Powder, Organic Garlic Powder), Sea Salt, Organic Cane Sugar
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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