Is Great Value Organic Oregano Leaves Wheat Free?

Description

Dry, aromatic leaves offer warm, slightly bitter, earthy oregano flavor with herbal, pungent aroma and flaky, crumbly texture. Commonly sprinkled on pizzas, mixed into tomato sauces, marinades, roasted vegetables, soups, and dressings. Customer feedback often notes strong flavor and good value, with occasional minor comments about inconsistent freshness or grind.