Is Great Value Original Marshmallows Gluten Free?
Description
Soft, pillowy confections with a mild, sweet flavor and spongy, slightly chewy texture when heated. Commonly used to top hot cocoa, assemble s’mores, melt into desserts, or add to baking and cereal. Shopper feedback often cites consistent size, dependable performance in recipes, and overall affordability, with occasional reports of stickiness.
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Description
Soft, pillowy confections with a mild, sweet flavor and spongy, slightly chewy texture when heated. Commonly used to top hot cocoa, assemble s’mores, melt into desserts, or add to baking and cereal. Shopper feedback often cites consistent size, dependable performance in recipes, and overall affordability, with occasional reports of stickiness.
Ingredients
Corn syrup, sugar, modified corn starch, gelatin, water, dextrose, natural and artificial flavour, tetrasodium pyrophosphate.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.