Is Great Value Party Snack Chips Variety pack, 40 Count, 1 oz Alpha-Gal Friendly?

Ingredients

CORN CHIPS: INGREDIENTS: GROUND CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), SALT, ENZYMES, LACTOSE, WHEY, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, MALTODEXTRIN, NATURAL & ARTIFICIAL FLAVORS, ONION POWDER, MONOSODIUM GLUTAMATE, BUTTERMILK, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, DEXTROSE, YEAST EXTRACTS, CITRIC ACID, SUGAR, PAPRIKA, DISODIUM INOSINATE, DISODIUM GUANYLATE, TOMATO POWDER, SPICES, LACTIC ACID, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5), SKIM MILK, RED 40, BLUE 1. RIPPLE FRIES CHIPS: INGREDIENTS: POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), SALT, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, MALTODEXTRIN, NATURAL & ARTIFICIAL FLAVORS, ONION POWDER, MONOSODIUM GLUTAMATE, BUTTERMILK, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, DEXTROSE, YEAST EXTRACTS, CITRIC ACID, SUGAR, PAPRIKA, DISODIUM INOSINATE, DISODIUM GUANYLATE, TOMATO POWDER, SPICES, LACTIC ACID, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5), SKIM MILK, RED 40, BLUE 1. NACHO FLAVORED TORTILLA CHIPS: INGREDIENTS: GROUND YELLOW CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), SALT, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, MALTODEXTRIN, NATURAL & ARTIFICIAL FLAVORS, ONION POWDER, MONOSODIUM GLUTAMATE, BUTTERMILK, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, DEXTROSE, YEAST EXTRACTS, CITRIC ACID, SUGAR, PAPRIKA, DISODIUM INOSINATE, DISODIUM GUANYLATE, TOMATO POWDER, SPICES, LACTIC ACID, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5), SKIM MILK, RED 40, BLUE 1. RANCH FLAVORED TORTILLA CHIPS: INGREDIENTS: GROUND YELLOW CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), SALT, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, MALTODEXTRIN, NATURAL & ARTIFICIAL FLAVORS, ONION POWDER, MONOSODIUM GLUTAMATE, BUTTERMILK, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, DEXTROSE, YEAST EXTRACTS, CITRIC ACID, SUGAR, PAPRIKA, DISODIUM INOSINATE, DISODIUM GUANYLATE, TOMATO POWDER, SPICES, LACTIC ACID, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5), SKIM MILK, RED 40, BLUE 1. BARBECUE FLAVORED POTATO CHIPS: INGREDIENTS: POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), BARBECUE SEASONING (SUGAR, DEXTROSE, SALT, MALTODEXTRIN, TOMATO POWDER, SPICES, ONION POWDER, TORULA YEAST, NATURAL SMOKE FLAVOR, GARLIC POWDER, PAPRIKA, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA, EXTRACTIVES OF ANNATTO, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5, RED 40, BLUE 1), DISODIUM INOSINATE, DISODIUM GUANYLATE, LACTIC ACID, CITRIC ACID, SUGAR, PAPRIKA, DISODIUM INOSINATE, DISODIUM GUANYLATE, TOMATO POWDER, SPICES, LACTIC ACID, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5), SKIM MILK, RED 40, BLUE 1. CHEESE CRUNCH: INGREDIENTS: ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), WHEY, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, MALTODEXTRIN, NATURAL & ARTIFICIAL FLAVORS, ONION POWDER, MONOSODIUM GLUTAMATE, BUTTERMILK, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, DEXTROSE, YEAST EXTRACTS, CITRIC ACID, SUGAR, PAPRIKA, DISODIUM INOSINATE, DISODIUM GUANYLATE, TOMATO POWDER, SPICES, LACTIC ACID, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5), SKIM MILK, RED 40, BLUE 1. ORIGINAL POTATO CHIPS: INGREDIENTS: POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), SALT.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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