Is Great Value Reduced Sodium Brown Gravy Mix, 0.87 oz Gluten Free?
Description
This instant brown gravy mix yields a smooth, moderately thick brown gravy with a savory, mild flavor; reviewers commonly note easy, quick preparation and consistent texture. It’s frequently used over mashed potatoes, roasted meats, and casseroles; customers cite good value, dependable convenience, and occasionally a milder-than-homemade taste across many households.
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Description
This instant brown gravy mix yields a smooth, moderately thick brown gravy with a savory, mild flavor; reviewers commonly note easy, quick preparation and consistent texture. It’s frequently used over mashed potatoes, roasted meats, and casseroles; customers cite good value, dependable convenience, and occasionally a milder-than-homemade taste across many households.
Ingredients
Wheat Flour, Food Starch-modified, Maltodextrin, Salt, Palm Oil, Hydrolyzed Corn Gluten And Soy Protein And Wheat Gluten, Yeast Extract, Caramel Color, Contains Less Than 2%: Onion, Garlic Powder, Chicken, Whey, Potassium Chloride, Dextrose, Autolyzed Yeast Extract, Wheat Bran, Calcium Lactate, Lactic Acid, Citric Acid, Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.