Is Great Value Restaurant Style Italian Dressing Gluten Free?
Description
Zesty, herb-forward Italian dressing with a tangy, savory profile and a thin, pourable texture popular for green salads, pasta salads, marinades, and sandwich drizzles. Reviewers note consistent flavor and value, convenient resealable bottle, and occasional need to shake due to light separation; opinions vary on intensity from mild to bold.
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Description
Zesty, herb-forward Italian dressing with a tangy, savory profile and a thin, pourable texture popular for green salads, pasta salads, marinades, and sandwich drizzles. Reviewers note consistent flavor and value, convenient resealable bottle, and occasional need to shake due to light separation; opinions vary on intensity from mild to bold.
Ingredients
WATER, SOYBEAN OIL, DISTILLED VINEGAR, SUGAR, SALT, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), CONTAINS LESS THAN 2% OF EGG YOLK, DRIED GARLIC, ONION POWDER, SPICES, XANTHAN GUM, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, ANNATTO EXTRACT (FOR COLOR), NATURAL FLAVORS. CONTAINS MILK AND EGGS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.