Is Great Value Roasted Garlic Alfredo Pasta Sauce, Roasted Garlic Alfredo Pescatarian?
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Why it's a maybe for pescatarian
- lactic acid
- natural flavor
- enzymes
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
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500K+ downloads • 4.6★ rating
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Ingredients
WATER, CREAM, MODIFIED CORN STARCH, SUNFLOWER OIL AND/OR CANOLA OIL AND/OR SOYBEAN OIL, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DAIRY PRODUCT SOLIDS, MODIFIED EGG YOLK (EGG YOLKS, SALT, ENZYMES), SALT, GARLIC, ROASTED GARLIC POWDER, LESS THAN 0.5 % OF ROASTED GARLIC PUREE (GARLIC, SUGAR), SPICES, XANTHAN GUM, LACTIC ACID, ONION POWDER, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, CALCIUM CHLORIDE), ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTERFAT, NATURAL FLAVOR.
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Often paired with Pescatarian
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About this product
Sauce · Liquid