Is Great Value Small Fajita Flour Tortillas, 20 count, 26 oz Vegan?
Description
Soft, mildly flavored flour tortillas with a pliable, slightly chewy texture that holds fillings well. Commonly used for fajitas, wraps, quesadillas and burritos; reviewers note consistent flexibility and convenience, praising ease of warming, while some mention occasional size inconsistency or edge dryness after extended storage in certain packages and handling.
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Description
Soft, mildly flavored flour tortillas with a pliable, slightly chewy texture that holds fillings well. Commonly used for fajitas, wraps, quesadillas and burritos; reviewers note consistent flexibility and convenience, praising ease of warming, while some mention occasional size inconsistency or edge dryness after extended storage in certain packages and handling.
Ingredients
Wheat Flour, Water, Vegetable Shortening (Interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Sugar, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Guar Gum, Fumaric Acid, Cellulose Gum, Wheat Starch, Calcium Propionate, Sorbic Acid (To Maintain Freshness)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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