Is Great Value Strawberry Creme Wafer Cookies Gluten Free?
Description
Light, crispy wafer layers sandwiching a sweet strawberry-flavored creme, offering a crunchy-but-creamy bite. Often eaten as a quick snack, lunchbox treat, or paired with coffee or tea; also used in desserts and party platters. Reviews commonly note good value, pleasant sweetness, occasional comments about overly artificial flavor or variable freshness.
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Description
Light, crispy wafer layers sandwiching a sweet strawberry-flavored creme, offering a crunchy-but-creamy bite. Often eaten as a quick snack, lunchbox treat, or paired with coffee or tea; also used in desserts and party platters. Reviews commonly note good value, pleasant sweetness, occasional comments about overly artificial flavor or variable freshness.
Ingredients
Sugar, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Dextrose, Canola Oil, Contains 2% Or Less Of Soy Lecithin, Natural And Artificial Flavor, Salt, Sodium Bicarbonate (leavening), Red 40 Lake, Red 3, Yellow 6, Blue 2. Contains Wheat And Soy. May Contain Traces Of Milk And Peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.