Is Great Value Superfine Blanched Almond Flour, 2 Lb Dairy Free?
Description
Finely ground, blanched flour delivers a mild, subtly sweet, slightly nutty flavor and a velvety, powdery texture. Commonly used in baking—cakes, cookies, pastries, batters, crusts and coatings—reviews note consistent performance and fine grind, occasional clumping, and generally favorable value with intermittent packaging or freshness variability, as reported by buyers online.
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Description
Finely ground, blanched flour delivers a mild, subtly sweet, slightly nutty flavor and a velvety, powdery texture. Commonly used in baking—cakes, cookies, pastries, batters, crusts and coatings—reviews note consistent performance and fine grind, occasional clumping, and generally favorable value with intermittent packaging or freshness variability, as reported by buyers online.
Ingredients
BLANCHED ALMOND FLOUR.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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