Is Riverland Fermented Salami Sliced 320g GERD Friendly?
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Why it's not GERD friendly
- pork
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Pork (95%), Salt, Spices and Spices Extracts, Dextrose (Maize), Maltodextrin (Maize), Hydrolysed Vegetable Protein, Stabilisers (450,451), Dehydrated Vegetable, Smoke Flavour, Antioxidant (316), Preservative (250,251), Starter Culture.
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Reviews
Wheat Allergy !!
This salami is delicious but I stupidly didn’t read the ingredients and sure enough the yeast in the ingredients from the hydrolysed vegetable protein gave me a painful reaction. So if you are allergic to wheat & or yeast please avoid otherwise very yummy
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Where to buy
Riverland Fermented Salami Sliced 320g is available at 1 retailer
About this product
Meat · Slice