Is Great Value Traditional Italian Dressing & Marinade Vegan?
Description
A tangy, herb-forward vinaigrette with a smooth, pourable texture suited for salads and marinades. Commonly used to dress greens, toss pasta salads, or marinate chicken and vegetables, reviewers note balanced Italian flavor, versatility, and value, while some mention a thinner consistency and straightforward, pantry-friendly profile and occasional packaging inconsistencies reported.
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Description
A tangy, herb-forward vinaigrette with a smooth, pourable texture suited for salads and marinades. Commonly used to dress greens, toss pasta salads, or marinate chicken and vegetables, reviewers note balanced Italian flavor, versatility, and value, while some mention a thinner consistency and straightforward, pantry-friendly profile and occasional packaging inconsistencies reported.
Ingredients
WATER, VEGETABLE OIL(SOYBEAN OIL, CANOLA OIL), DISTILLED VINEGAR, SUGAR, SALT, CONTAINS LESS THAN 2% OF GARLIC*, ONION*, RED BELL PEPPER*, MALTODEXTRIN, XANTHAN GUM, SPICES, YEAST EXTRACT, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, CARAMEL COLOR, ANNATTO EXTRACT (FOR COLOR). *DRIED.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.