Is GREEK FAT FREE YOGURT, BLACK CHERRY Dairy Free?


Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK, FRUIT BLEND (WATER, BLACK CHERRIES, TART CHERRIES, SUGAR, CORN STARCH, LEMON JUICE CONCENTRATE). CONTAINS 2% OR LESS OF: FRUCTOSE, CORN STARCH, CITRIC ACID, NATURAL FLAVOR, MALIC ACID, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, ACESULFAME POTASSIUM, YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS), SUCRALOSE, VITAMIN A ACETATE, VITAMIN D3.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Yogurt · Single Serving Cup


