Is Greek Style White Pita Bread Pescatarian?
Why it's a maybe for pescatarian
- enzyme
- sorbitan monostearate
- riboflavin
enzyme
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
ENRICHED BROMATED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BENZOYL PEROXIDE, POTASSIUM BROMATE, ENZYME, WATER, YEAST (SORBITAN MONOSTEARATE), SALT, SUGAR, POTASSIUM SORBATE AND CALCIUM PROPIONATE, TO KEEP FRESHNESS.
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About this product
Bread · Loaf


