Is GREEK YOGURT DIP, FRENCH ONION Vegan?


Ingredients
YOGURT (CULTURED PASTEURIZED GRADE A CREAM AND MILK, CONDENSED SKIM MILK, NON FAT DRY MILK, WHEY PROTEIN CONCENTRATE, PECTIN, SALT), WATER, DEHYDRATED ONION, CONTAINS 1% OR LESS: SALT, ONION POWDER, MODIFIED CORNSTARCH, SUGAR, YEAST EXTRACT, GARLIC, XANTHAN GUM, SPICES, CARRAGEENAN, GUM ARABIC, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (ADDED TO MAINTAIN FRESHNESS).
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


