This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is GREEN APPLE, BLUE RASPBERRY, & FRUIT PUNCH FLAVORED WILD 'N RECKLESS SHERBET, GREEN APPLE, BLUE RASPBERRY, & FRUIT PUNCH Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Triple fruit sherbet blends tangy green apple, sweet blue raspberry, and fruit punch flavors into a creamy, slightly icy texture. Commonly served chilled as a dessert, palate cleanser, or party scoop. Retail reviews frequently note consistent flavor intensity, smooth mouthfeel, kid-friendly appeal, and occasional remarks about sweetness or packaging sizes.

Ingredients

Water, Sugar, Corn Syrup, Nonfat Milk, Cream, Whey Powder, Raspberry Puree (Red Raspberries, Sugar), Citric Acid, Spirulina Extract And Beta Carotene (Colors), Stabilizer Blend (Locust Bean Gum, Modified Cellulose, Guar Gum), Natural And Artificial Flavors, Vegetable Juice For Color (Beet And Red Sweet Potato), Contains: Milk

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.