Is GREEN BEAN CASSEROLE, GREEN BEAN Vegan?

Ingredients

GREEN BEANS GREEN BEANS, WHOLE MILK (MILK, VITAMIN D3), WATER, CRINKLE CUT LIGHTLY SALTED CRISPY ONIONS (ONIONS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER, SAFFLOWER, AND/OR CANOLA OIL, SALT)., UNSEASONED CREAM SAUCE MIX (BLEACHED WHEAT FLOUR, NONFAT DRY MILK,, PALM OIL, FOOD STARCH-MODIFIED)., MUSHROOM BASE SALT, SUGAR, MALTODEXTRIN, YEAST EXTRACT ( CONTAINS BARLEY GLUTEN), MUSHROOM EXTRACT, NATURAL FLAVOR (CONTAINS MILK), HYDROLYZED CORN PROTEIN, ONION POWDER, FOOD STARCH- MODIFIED, DEHYDRATED MUSHROOMS, SOYBEAN OIL, DEHYDRATED CELERY, SPICES, GARLIC POWDER, DISODIUM INOSINATE, AND DISODIUM GUANYLATE..

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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