Is Green Lite Classic Artisan Bread Low FODMAP?
Description
Crusty exterior gives a golden, slightly chewy bite, while the interior stays airy and tender. Commonly sliced for sandwiches, toasted for breakfast, or served alongside soups and salads. Reviewers note consistent texture, reliable freshness, and versatile use, though some mention occasional variability in crust thickness between loaves and packaging conditions.
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Description
Crusty exterior gives a golden, slightly chewy bite, while the interior stays airy and tender. Commonly sliced for sandwiches, toasted for breakfast, or served alongside soups and salads. Reviewers note consistent texture, reliable freshness, and versatile use, though some mention occasional variability in crust thickness between loaves and packaging conditions.
Ingredients
Water, Potato Starch, Tapioca Starch - Modified, Potato Starch - Modified, Soybean Oil, Soy Flour, Yeast, Sugar, Salt, Xanthan Gum, Guar Gum, Baking Soda, Lactic Acid. Contains Soy.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Reviews
Delicious
So good !! As a celiac I’ve had a hard time finding safe food bread. This tasted so good