Is Greggs Jelly Crystals Strawberry Flavoured Gluten Free?
Description
Strawberry flavoured jelly crystals yield a bright, sweet fruit taste with a smooth, wobbly gel texture that sets firm yet yielding. Commonly used to make molded desserts, trifles, and snack cups, they are praised in reviews for easy preparation, consistent setting, and nostalgic flavor, with occasional comments about artificial sweetness.
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Description
Strawberry flavoured jelly crystals yield a bright, sweet fruit taste with a smooth, wobbly gel texture that sets firm yet yielding. Commonly used to make molded desserts, trifles, and snack cups, they are praised in reviews for easy preparation, consistent setting, and nostalgic flavor, with occasional comments about artificial sweetness.
Ingredients
Sugar, Gelatin, Food Acid, Acidity Regulator, Flavour, Dextrose, Colours
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.