Is GRILLED SWEET TERIYAKI FLAVORED CHICKEN FILLETS, SWEET TERIYAKI Gluten Free?
Description
Prepared with a sweet teriyaki profile, these grilled fillets offer a slightly caramelized exterior and tender, moist interior; reviewers commonly note consistent seasoning and convenient reheating for quick meals, sandwiches, salads, or wraps, while some mention occasional variability in portion size and sweetness level between retail batches, say some reviewers.
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Description
Prepared with a sweet teriyaki profile, these grilled fillets offer a slightly caramelized exterior and tender, moist interior; reviewers commonly note consistent seasoning and convenient reheating for quick meals, sandwiches, salads, or wraps, while some mention occasional variability in portion size and sweetness level between retail batches, say some reviewers.
Ingredients
BONELESS, SKINLESS CHICKEN THIGHS, WATER, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT, SODIUM BENZOATE (AS A PRESERVATIVE)], SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: ARTIFICIAL FLAVOR, DISTILLED VINEGAR, GARLIC POWDER, MODIFIED FOOD STARCH, PINEAPPLE JUICE CONCENTRATE, SALT, SODIUM BENZOATE (ADDED AS A PRESERVATIVE), SODIUM PHOSPHATES, SOYBEAN OIL, SPICE, XANTHAN GUM.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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