Is GRILLED WHITE MEAT CHICKEN, BROCCOLI & FETTUCCINI IN A CREAMY ALFREDO CHICKEN FETTUCCINI ALFREDO SAUCE, GRILLED WHITE MEAT CHICKEN, BROCCOLI & FETTUCCINI IN A CREAMY ALFREDO SAUCE Vegetarian?

Description
Rich, creamy sauce provides a smooth, savory coating while al dente strands and crisp-tender florets contribute contrasting textures; a lightly charred protein adds mild smokiness. Commonly used as a quick weeknight meal or reheated lunch, reviewers mention consistent flavor, easy reheating, and mixed opinions about portion size and sauce balance.

Description
Rich, creamy sauce provides a smooth, savory coating while al dente strands and crisp-tender florets contribute contrasting textures; a lightly charred protein adds mild smokiness. Commonly used as a quick weeknight meal or reheated lunch, reviewers mention consistent flavor, easy reheating, and mixed opinions about portion size and sauce balance.
Ingredients
Cooked pasta (semolina wheat flour, water, wheat gluten), milk, cooked, grilled white meat chicken (white meat chicken, water, isolated soy protein, modified food starch), seasoning (dried chicken broth, chicken powder, natural flavor), sodium phosphate, maltodextrin, salt, water, broccoli, corn starch, modified food starch, seasoning (dried chicken broth, chicken powder, natural flavor, sodium phosphate, maltodextrin, salt, enzymes), enzyme modified Parmesan cheese (cultured milk, salt, enzymes), Parmesan and Asiago cheese blend with flavor (Parmesan and Asiago cheeses [cultured milk, salt, enzymes], enzyme modified Parmesan cheese [cultured milk, salt, enzymes], whey, salt), 2% or less of modified corn starch, soybean oil, salt, Romano cheese with flavor (Romano cheese [cultured cow's milk, water, salt, enzymes], salt), garlic, date and diglycerides, spices, garlic powder, xanthan gum, seasoning (maltodextrin, flavor, enzyme modified butterfat).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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