Is GRILLING SAUCE, MAPLE ROSEMARY Gluten Free?
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Ingredients
TOMATO SAUCE (WATER, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, ONION POWDER, GARLIC POWDER, NATURAL FLAVORS), MAPLE SYRUP, BROWN SUGAR, WORCESTERSHIRE (MALT VINEGAR, SULFUR-FREE MOLASSES, BALSAMIC VINEGAR, ORGANIC CANE SUGAR, SOY SAUCE, KENTUCKY BOURBON, SEA SALT, SPICES, TRACE OF ANCHOVY FISH), CABERNET WINE VINEGAR (5% ACIDITY, CONTAINS SULFITES), NATURAL MAPLE FLAVOR, ONION POWDER, SEA SALT, GROUND ROSEMARY, GARLIC POWDER, SPICES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.