This product may or may not be vegetarian as it lists 5 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Grimm's Gluten Free Brown Rice Tortillas Vegetarian?

This product may or may not be vegetarian as it lists 5 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Mild, slightly nutty flavor with a soft, pliable texture that becomes more flexible when warmed; some users note a subtle graininess. Commonly used for tacos, wraps, quesadillas and handheld sandwiches, it generally holds fillings well, though reviews occasionally mention tearing or dryness if served cold, and crisping improves texture noticeably.

Ingredients

Brown Rice Flour, Water, Corn Starch, Vegetable Oil (canola, Modified Palm, And Palm Kernel Oils), Ground Flax Seeds, Powdered Cellulose, Xanthan Gum, Cellulose Gum, Psyllium, Sugar, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potassium Sorbate, Mono And Diglycerides, Fumaric Acid (contains Soybean Oil), Calcium Propionate, Guar Gum, Monocalcium Phosphate, Calcium Sulphate, Enzymes. Contains Soy.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Bread · Sheet

Flavor
NeutralSavory
Texture
SoftThin
Commonly used for
SandwichSnackingMeal PrepOn The Go
Vegetarian? Grimm's Gluten Free Brown Rice Tortillas | Spoonful