Is Grimm's Gluten Free Corn Tortillas Dairy Free?
Description
Mild corn flavor with subtle toasted notes and a slightly sweet finish. Soft, pliable texture that warms easily and holds fillings without tearing. Commonly used for tacos, quesadillas, enchiladas or cut into chips. Reviewers praise consistent pliability and flavor; some report occasional dryness or splitting when folded or after freezing.
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Description
Mild corn flavor with subtle toasted notes and a slightly sweet finish. Soft, pliable texture that warms easily and holds fillings without tearing. Commonly used for tacos, quesadillas, enchiladas or cut into chips. Reviewers praise consistent pliability and flavor; some report occasional dryness or splitting when folded or after freezing.
Ingredients
CORN MASA FLOUR (GROUND YELLOW CORN MASA FLOUR, CELLULOSE GUM AND/OR GUAR GUM, TRACE OF LIME), WATER, TOM MAINTAIN FRESHNESS (FUMARIC ACID, SORBIC ACID, CALCIUM PROPIONATE, SODIUM PROPIONATE).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.